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Gastrointestinal Infections
Hospital-acquired gastrointestinal infections often go undetected and are often not detected until an outbreak of infectious diarrhea occurs. The symptoms are often clear, but the causes cannot always be clearly identified.
In veterinary medicine, salmonellosis is the most commonly described nosocomial gastrointestinal infection.1, 2 Transfection from animal patients to veterinary staff is also a serious risk.2
Overall, however, there is little data on the prevalence of gastrointestinal nosocomial infections. One author has stated an incidence of 4.1 to 5.7 percent.3
Endemic gastrointestinal infections are transmitted via vets’/employees’ hands, but also via direct patient contact and environmental contamination.4
On account of their infectivity and tenacity, pathogens such as Clostridioides spp, parvoviruses and Giardia represent potential pathogens that should be given particular attention in daily hygiene.
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Nosocomial gastrointestinal infections
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